Page 25 - Buen viaje a Cuba. Revista Turística y Cultural. Edición 3. Idioma Inglés, 2021
P. 25

HOTELS




          Coral Level guests can enjoy. But for those who   The conception of gastronomy plays an
          want a day of absolute relaxation and privacy, the   important role in Iberostar hotels, through the
          hotel reserves another pool, located in the Day   Honest Food program, which is based on the
          Pool Garden Ágata, a private area that has an   consumption of fresh and natural homemade
          exclusive chill out terrace.                  products. This hotel group promotes respect for
                                                        what we eat and the environment, and invites
          For the care of the mind and body, guests can   you to discover new cultures and destinations
          take advantage of a fully equipped gym and a Spa   through cuisine. Coral Level at Iberostar
          Sensations. Lovers of contemplative diving will find   Selection Esmeralda will allow unleashing the
          an impressive biodiversity in the seabed of Cayo   palate and will please the most demanding
          Cruz and will be able to access all the facilities to   diners in its three specialty restaurants:
          live that experience.                         gourmet, Cuban and Mediterranean. In its

































                                                        Cigar Bar, guests will find the best selection of
                                                        Habanos vitolas, along with Cuban rums and
                                                        spirits. For MICE tourism, the Coral Level has a
                                                        fully equipped conference room with capacity
                                                        for 30 people.
                                                        This hotel will be inaugurated free of single-
                                                        use plastics in its rooms and is committed to
                                                        eliminating them completely in all its areas, one
                                                        of the pillars of Iberostar’s “Wave of Change”
                                                        program, which includes moving towards a
                                                        circular economy, promoting responsible fish
                                                        consumption and coastal health care.
                                                        The Iberostar Group, present for more
                                                        than 25 years in Cuba, manages about 20
                                                        hotels in the country, and works in favor of
                                                        responsible tourism. Its commitment to quality
                                                        is reinforced with the opening of the Coral
                                                        Level at Iberostar Selection Esmeralda, a hotel
                                                        that will quickly become a benchmark when
                                                        talking about Cayo Cruz, the youngest tourist
                                                        destination in Cuba.


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